The SQF Practitioner position is a full-time role.  This individual will lead in the development, implementation, and overseeing of food safety programs for PFSbrands across multiple sites.  He/She will be responsible for owning all systems and processes that deal with the SQF system.  He/She will be instrumental in ensuring all PFSbrands product is produced, received, […]

The Director of People Success works closely with all employee-owners to create and maintain Pro Food Systems as a “great place to work.” The Director develops, implements, manages and administers human resources programs and processes, while supporting and strengthening the company culture, using best practices. The individual serves as an internal consultant and resource for […]

Business Advisors are primarily responsible for establishing and maintaining positive business relationships with customers executing PFSbrands foodservice programs within their assigned geographic territory. This Field Operations support role leverages foodservice operations expertise, hands-on training, and marketing/promotional resources to assist our branded retailers in continually growing sales and improving profitability within their foodservice operations. #restaurants #franchising […]

Business Advisors are primarily responsible for establishing and maintaining positive business relationships with customers executing PFSbrands foodservice programs within their assigned geographic territory. This Field Operations support role leverages foodservice operations expertise, hands-on training, and marketing/promotional resources to assist our branded retailers in continually growing sales and improving profitability within their foodservice operations. #restaurants #franchising […]

The Production Operator is accountable for operating and maintaining equipment in a factory environment. This individual is responsible for weighing, blending, packing, and palletizing finished product.  Other responsibilities include adhering to all safety guidelines, cleaning & sanitization of equipment, quality standards/procedures, continuous improvement, housekeeping, 5 S’s and Good Manufacturing Practices. #production #equipmentoperation #safety #employeeowned #quality […]

Drive a 53’ tractor-trailer with a capacity of 80k lbs., to transport and deliver goods or materials in liquid, loose, or packaged form. May be required to unload truck & use automated routing equipment. #freight #over the road #driver

A Warehouse Team Member works closely with Logistics, Customer Success, and Purchasing to manage/monitor inbound and outbound inventory levels. Previous warehouse experience, forklift operation, and the ability to work in a fast-paced environment is a plus but not required. The ability to work on both the Dry and Frozen side of the Warehouse which will […]

The Food Quality Specialist goes above and beyond to exceed expectations and ensure that all guests experience genuine customer service, great-tasting food and leave with a smile. Generally, the job duties consist of preparing, seasoning, and cooking food to BluTaco specifications. Food Quality Specialists may work with varying equipment including a re-thermalizer, tortilla/panini press, and […]

Pro Food Systems is always seeking resumes of qualified individuals that are interested in working with us. While we may not have a position open at this time that fits your specific skillset, one may open up in the future. Please click “Apply Online” to fill out your application and submit your resume. We also […]

The Regional Business Developer is responsible for all new business development, handling sales calls, whether lead-driven or by cold calling, food shows, warehouse management, and relationships within an assigned territory. Pro Food Systems is always seeking resumes of qualified salespeople and business developers that are interested in working with us. While we may not have […]